As part of the commitment of the Faculty of Applied Health Sciences Technology – October 6 University to support scientific research and enhance students’ academic and research skills, the Scientific Day of Technology of Nutrition and Food Safety Program was organized under the title:
“The Microbiome Revolution: Probiotics Shaping the Future of Human Health.”
The event was held on Thursday, December 4, 2025, with the participation of distinguished faculty members, specialists, and students, under the gracious patronage of:
Prof. Mamdouh Ghorab, President of October 6 University
Prof. Iman El-Azizi, Vice President for Education and Student Affairs
Prof. Hesham Tamraz, Vice President for Community Service and Environmental Development
Prof. Yasser El-Dakroury, Vice President for Postgraduate Studies and Research
Under the supervision of:
Prof. Dina Ahmed Ezzat, Dean of the Faculty
Prof. Soha Ahmed Shehata, Vice Dean for Education and Student Affairs
Prof. Amal Sabry, Vice Dean for Community Service and Head of the Nutrition Technology and Food Safety Department
The Scientific Day featured distinguished lectures delivered by:
Prof. Manal Anwar, Professor and Head of Public Health, Faculty of Medicine, Beni Suef University
Dr. Wafaa Moheileba, Consultant in Clinical Nutrition
The event also included outstanding student presentations that received great appreciation, along with active participation from students and graduates. Graduate Nourhan Badawy shared her professional experience in clinical nutrition at October 6 University Hospital.